RESERVAS: +351 213 853 043
COUVERT |
2,50€ |
Focaccia with rosemary, seasoned galician olives and the “chef’s suggestion” |
PARMIGIANO REGGIANO |
6,00€ |
Rocas de queijo parmesão |
PER INIZIARE E CONDIVIDERE |
|
To start and share |
BRUSCHETTA POMODORO |
8,00€ |
Bruschetta with stracciatella, roasted cherry tomatoes and basil pesto |
INSALATA LA TRATTORIA |
12,00€ |
Rocket and purple lettuce, baby spinach, zucchini, cucumber and carrot shades, green asparagus, cherry tomatoes, goat cheese, dry fruits with mustard dressing |
BURRATA CON GAMBERI E PESTO AL POMODORO SECCHI |
13,50€ |
Burrata, sautéed shrimp with guanciale, dry tomatoes pesto, Galician olives and focaccia |
ROTOLINI LA TRATTORIA |
10,50€ |
Roll of ventricina w/ mozzarella, oregano and white truffle olive oil (slightly spicy) |
|
MELANZANA ALLA PARMIGIANA |
12,50€ |
Fried eggplant, basil, pesto de manjericão, stracciatella, parmesan cookies and dry tomatoes |
ARANCINI AI FUNGHI PORCINI |
9,00€ |
Deep fried wild mushrooms risotto balls with mozzarella and gorgonzola sauce |
CEVICHE DI GAMBERI E CAPESANTE |
12,50€ |
“Radicchio” with shrimp and scallop ceviche |
CARPACCIO “CIPRIANI STYLE” |
12,50€ |
Thin slices of beef, capers and parmesan and lemon sauce |
IL VERO VITELLO TONNATO |
12,50€ |
Piadina with slices of veal and a “secret sauce” |
PASTA & RISOTTO |
|
|
LA GRAN CARBONARA |
14,00€ |
Spaghetti with guanciale, pancetta, pecorino, egg yolk and black pepper |
RISOTTO DI ZUCCA CON SALSA AL GORGONZOLA DOP |
14,50€ |
Pumpkin risotto with gorgonzola sauce, reduced balsamic vinegar and pumpkin seeds |
|
TAGLIATELLE CON BURRATA E POMODORINI |
16,00€ |
Tagliatelle sautéed with cherry tomatoes, garlic and gratin burrata |
RIGATONI ALL’AMATRICIANA |
14,50€ |
Rigatoni with tomato sauce,pecorino, nduja, guanciale and stracciatella (Penne with glúten free option) |
|
RISOTTO AI FUNGHI PORCINI |
16,50€ |
Wild mushrooms risotto with Parmiggiano Reggiano |
|
RIGATONI AL TARTUFO |
17,00€ |
Paccheri with parmesan cheese and confit onions sauce, "funghi porcini” and black truffle (Penne with glúten free option) |
SALMONE FRESCO E ASPARAGI |
17,50€ |
Pappardelle with poppy seeds crusted salmon, fennel, chilly, roasted cherry tomatoes, green asparagus and lime zest |
RISOTTO ALLE CAPESANTE |
17,50€ |
Risotto with seared scallops, zucchine , parsley, mascarpone ans garlic cream. |
LINGUINE NERE AI GAMBERI |
17,00€ |
Black linguine with sautéed shrimp, garlic and Italian “prosecco” |
PAPPARDELLE AL RAGÚ DI CINGHIALE |
16,50€ |
Pappardelle with wild boar ragú and parmesan shavings (Tagliatelle with glúten free option) |
SECONDI PIATTI |
|
|
FILETTO DI SALMONE IN CREMA DI SPINACI |
17,50€ |
Sautéed fresh salmon with spinach puree, fennel salad and mustard and dill sauce |
MILANESE “ORECCHIA D’ELEFANTE STYLE” |
14,50€ |
Three breaded veal with rocket lettuce and parmesan cheese |
TAGLIATA LA TRATTORIA |
20,00€ |
Grilled beef steack (200g) with rocket lettuce and parmesan cheese |
CONTORNI |
|
Acompanhamentos |
LINGUINE AL POMODORO |
4,00€ |
Linguine with our tomato sauce with parmesan cheese |
LINGUINE AL TARTUFO |
5,00€ |
Linguine with black truffle sauce |
PATATE FRITTE |
4,00€ |
French fries with parmesan cheese and white truffle oil |
INSALATA DI SPINACI CRUDI |
4,00€ |
Baby spinach, pancetta, egg and mustard vinagrete dressing |
VERDURE ALLA GRIGLIA |
4,00€ |
Season grilled vegetables |
PIZZE |
|
Pizza |
|
As nossas pizzas
PIZZA LA TRATTORIA |
15,00€ |
Mozzarella, egg, black truffle, leek stew and white truffle oil |
PIZZA "PAULO GONZO" |
14,50€ |
Tomato, mozzarella cheese, ventricina, rocket lettuce, cherry tomato |
|
PIZZA FUNGHI PORCINI |
14,50€ |
Mozzarella, wild mushrooms, confit onions, dry fruits, parsley and lemon zest |
PIZZA GENOVESE |
15,00€ |
Tomato, burrata, pesto and roasted cherry tomatoes |
PIZZA DIAVOLA |
14,50€ |
Tomato, mozzarella, ventricina, red peppers, homemade spicy olive oil |
PIZZA BURRATINA E PARMA |
15,00€ |
Tomato, mozzarella, Galician olives, burratina and Parma ham |
PIZZA MORTADELLA AL TARTUFO |
16,00€ |
Mozzarella, ricottawith tartufo, dry tomatoes, mortadella and whithe truffle olive oil |
|
PIZZA SALSICCIA NAPOLI PICCANTE |
14,50€ |
Tomato, mozzarella, pepperoni and nduja |
|
Clássicas
PIZZA MARGHERITA |
10,00€ |
Tomato, Bufala mozzarella and basil |
PIZZA PROSCIUTTO E FUNGHI |
13,50€ |
Tomato, mozzarella, “prosciutto cotto” and paris mushrooms |
PIZZA VERDURE DI STAGIONE |
14,50€ |
Tomato, mozzarella, season grilled vegetables and temperate galician olives |
CALZONI |
|
Calzone |
|
CALZONE MELANZANE |
13,50€ |
Tomato, mozzarella, parmigiano reggiano and eggplant |
|
CALZONE PORTOBELLO |
14,50€ |
Leek, mozzarella, Portobello mushrooms, cherry tomatoes and pancetta |